Food


Our passionate team endeavour to produce fantastic quality pub food. We love our traditional classics, but also work to bring you beautiful flavours from around the globe. Be it our famous Thai curry, our Chinese style pulled-pork pancakes or good old English bangers and mash.


As we aim to use as much local produce as possible and we pride ourselves on growing as much as we can for our menu. This includes using our veggie garden, orchard and poly-tunnels, heritage vegetables, salads, fruit and herbs. We run an ever-changing seasonal specials board, so come and see what’s on at the moment!


Planning a special occasion? We can help! We have years of experience in producing fabulous bespoke meals, from large tables in the pub to huge banquets outside in our grounds. We work with you to make sure you get the day you want.


So, whether you want dinner for 2, a party for 30 or even 300, we can do it.


Our Weekly Specials:


Monday - Steak Night


Our legendary steak night is not to be missed. Enjoy an 8oz rib eye steak, a choice of chips or dauphinoise potatoes, onion rings, salad from the garden, whole flat mushroom, grilled tomatoes and bearnaise sauce. 


£35 for two with a large glass of house red wine each.


Wednesday - Thai Night


A three-course authentic Thai set-menu.


Example menu:

Prawn crackers and dips, chicken satay skewers and prawn toast.


Thai beef salad.


Green chicken curry served with jasmine rice and Thai basil.


All three courses for £15.


Sunday Roast


Sunday - Our legendary Holford Arms roast!

Your choice of The Holford Arms' own pork, local beef or roast confit duck, with all the trimmings. Vegetarian and children's options available.

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